The 4th installation of the Distillers Library by William Grant & Sons outside Singapore is set to again raise the bar of this highly acclaimed and successful concept. Whisky connoisseurs and private collectors from all over Asia have been flocking to see and experience The Distillers Library wherever it opens and have been able to secure extremely rare and coveted whiskies from the WG&S collection. With its eclectic offering of retail and hospitality experiences, The Distillers Library creates memorable client experiences in the luxury retail sector. The Seoul edition is slated for opening in Q2 2024.

The 3rd installation of the Distillers Library by William Grant & Sons outside Singapore is set to further raise the bar of this very successful concept. Whisky connoisseurs and private collectors from all over Asia have been flocking to see and experience The Distillers Library wherever it opens and have been able to secure extremely rare and coveted whiskies from the WG&S collection. With its eclectic offering of retail and hospitality experiences, The Distillers Library creates memorable client experiences in the luxury retail sector. The Jakarta edition is slated for opening in Q3 2023.

Hakluyt’s South East Asia Headquarters is a gorgeous 4,650sf office with client entertainment area in the heart of Singapore’s Chinatown.

Marrying the functionalities of an office with essentially the entertainment possibilities of a well-travelled, textured, wealthy and nuanced person’s home this is an office like no other. With high ceilings and large outdoor terraces, this stately space features iconic designer, paired with state of the art technology and up-cycled feature furniture.

The dining room’s 4.2m solid wood table top weighs 500kg and is made from re-used and re-designed Indian timber.

Hakluyt is a global strategic advisory firm, supporting corporations and investors on the opportunities and risks facing their businesses.

The Distillers Library by William Grant & Sons is set to host whisky connoisseurs and private collectors in Singapore and the region to tell that storied history. The space will be used to showcase a range of some of exceedingly rare whiskies from Glenfiddich and The Balvenie, as well as a collection of strictly private releases of the now-closed Ladyburn distillery. Expressions you can find here include the likes of Glenfiddich 1995 Sherry Cask #34778, or The Balvenie 2000 Bourbon Cask #12800. Then there’s the Ladyburn Edition One – a single cask strictly limited to 210 bottles – that’s a collaborative project with British photographer David Bailey, which is a 54 year-old single cask Ladyburn 1966 Sherry Butt.

And if you’re in the market to purchase entire casks from William Grant & Sons, it’s a conversation to be had in The Distillers Library.

Incredibly passionate about authentic Swiss cuisine, COUCOU in Tanjong Pagar is a restaurant making waves on Singapore’s dining scene with top ratings across all culinary review sites. Opened in late 2019, it is renowned for its fantastic selection of meat, fish and Swiss cheeses and the menu at this vibrant Craig Road venue is a joy to behold. Signature dishes whipped up by the kitchen team include potato rösti with veal sausage, a Genevan classic of trout fillet and an unmissable cheese board. Make sure you leave some room for dessert too, as the Swiss meringues with red fruits and gruyère double cream are of the highest quality. If the idea of tucking into some authentic Swiss delicacies in a casual setting sounds like your kind of evening, we recommend rolling down to COUCOU for a good feed.

In early 2019, this gem of a restaurant project opened its doors for business. Pasta Bar at KeSa House combines top notch freshly made pasta with outstanding hospitality and homely decor. Exposing the 100 year old brick of its townhouse location, Pasta Bar is brim with texture and warmth. The centre stage is occupied by its U-shaped open kitchen counter which showcases the chefs making fresh pasta and concocting other dishes. The counter itself is elegantly designed with a marble top and a shimmering bronze tile whose brushed surfaces reflect light individually in order to create a never-the-same shimmer. With custom-made furnitures, warm lighting and candle-lit tables, Pasta Bar is a uniquely homely place that is approachable and inviting.

KēSa House (KeSa being short for Keong Saik, the hotel’s location), is iThink’s latest hotel design in Singapore. Completely gutted from its predecessor, KēSa House features 60 unique, cozy yet modern rooms that relish the history of this row of 10 townhouses from the 1920’ies. With every room being a different size and shape and a multitude of building restrictions, this has been our most challenging project to date. The result is a wonderful concoction of old-meets-new and a hotel that even in its smallest rooms offers maximum functionality and fittings. Guests will be able to create their own ambience and sleep in the comfort of knowing that everything has been thought of in order to make their stay a comfortable and memorable one. KēSa House is available for short- and long term stay, making it the ideal flexible accommodation offering for discerning travelers.

The Upstairs at the Cohiba Atmosphere Bangkok is a gem of a whisky and cigar lounge in Soi Ruam Rudee as part of the Cohiba Atmosphere complex. It is the epitome of masculinity and charm and a must visit destination for Whisky and Cigar lovers in Bangkok.

With its stark wood and leather decor, we have designed a flexible yet intimate lounge with many private rooms to entertain or enjoy. The tasting bar has been host to many a prestigious whisky tastings and events.

Ann Siang House is a full hotel revamp of a gorgeous 20,000sf 1920’ies building in Singapore’s Chinatown. Housing 20 fully fitted hotel rooms with long-stay amenities such as kitchenettes, laundromats and lounge areas it is also host to four beautiful retail spaces on the ground floor.

With its bold facade colours and cozy hotel it is already host to a famous Wine & Pizza entity Blue Label, a vinyl shop called White Label Records that also hosts its own live radion station as well as The Other Roof by FOC and Pandora’s Garden. We are proud to say that it is probably one of the most unique buildings Singapore has seen.

Employees Only is a famous bar and restaurant concept from New York City with locations in NYC, Miami, Singapore and Hong Kong. The brand has been consistently featured in the world’s best bars and is an instant hotspot wherever it hits town.

We designed and built this elegant 3,000sf beauty comprising of a 40 seat restaurant, a cozy, semi-private lovers-corner and of course its signature bar.

The Balvenie Penang is a retail and bar concept in the famous UNESCO world heritage city of Georgetown, Penang. Housed in a beautifully restored shop house, The Balvenie Penang bristles with exclusive single malt flavours in a modern charme and flair.

Belle’s Room, Silom. Find the secret pathway and you shall be rewarded with one of Bangkok’s funkiest back room bars. Apart from its wonderful mixology, it is one of the best places to hold events and parties in town.

Whisgars, Silom is the third instalment in Bangkok of the highly successful Whisgars franchise. With its large selection of fine cigars and whiskies, Whisgars’ cozy atmosphere and life music make it a destination for people from all walks of life.

CRAFT, Silom is Bangkok’s second instalment of the highly successful CRAFT franchise, with 20 beers on tap, serving 100+ craft beers from all over the world. With its distinct terrace overlooking the intersection of Silom and Surasak roads, CRAFT provides a wonderful reprieve from the chaos in Bangkok’s streets.

Playlab is a modern kids entertainment centre especially designed for hotels and resorts. Our first two playlab’s have been met with hugely positive customer response in pristine Batu Ferringhi, Penang and we are planning to grow the concept across hotels in Asia.

Housed at the Holiday Inn Resort at Batu Ferringhi, Penang, it is THE most talked about kids club facility in the area.